Sur Balık in Sarayburnu
If you are having fish set against the deep blue waters of Marmara, bearing witness to a magnificent history, it means that you are at Sur Balık in Sarayburnu. Under the 1500-year old city walls in Topkapı, Sur Balık in Sarayburnu is at your disposal on a 3-floor wooden building, which was restored faithfully to its historical tissue.
Blending the traditional Turkish cuisine with sea products only to serve genuine tastes, the restaurant proudly offers a delightfully rich selection of unique tastes. Indoor space capacity is 250 guests and the garden capacity is 300 guests.
Contact
Kennedy Cad. Sahilyolu No: 38/1 Eminönü / İstanbul
